HIGH CONTENT OF MAGNESIUM

 

Cacao nibs are simply chocolate in its purest form. Comes from the fruit seeds of the cacao tree.

 

The production process of cacao nibs allows the preservation of almost all the nutrients of natural cocoa seed.

 

The texture of cacao nibs is similar to roasted coffee beans.

 

They have the intense chocolate taste which can be described as a little bitter.

 

Cacao nibs are one of the best foods rich in magnesium.

 

Magnesium is a needed mineral for over 300 biochemical body reactions, and the cacao nibs contain 270 milligrams per 100 grams.

 

Cacao nibs are also an excellent source of antioxidants, fiber and iron.

 

Gluten free

Product from Organic Farming